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By O'Sullivan, Ronnie, author
Paperback. English.
Published London: Lagom, [2019]
You might be wondering what Ronnie O'Sullivan is doing writing a book like this. What do I know about eating healthy, right? I'm a champion snooker player...

By Hix, Mark, author
Hardback. English.
Published London: Mitchell Beazley, 2019
'Hooked' delves into the exciting fishing adventures of celebrated chef, restaurateur and food writer Mark Hix, opening with the story of his first catch...

By Taylor, Genevieve, author
Hardback. English.
Published London: Quadrille, 2019
Chargrilling and Barbecue are a fantastic way of getting the maximum flavour out of versatile vegetables. If you're bored of beefburgers, or if you're...

By Monroe, Jack (Journalist), author
Paperback. English.
Published London: Bluebird, 2019
Award-winning anti-poverty campaigner Jack Monroe is back with 'Tin Can Cook': a delicious collection of seventy-five recipes, all made from store-cupboard...

By Slater, Nigel, author
Hardback. English.
Published London: 4th Estate, 2019
The 'GreenFeast' recipes are for those who want easy recipes for eating more vegetable dishes throughout the week and there will be suggestions for changing...

By Horvath, Judit, 1978- author
Paperback. English.
Published London: Featherstone, 2017
Children have a natural curiosity towards real life procedures and being involved in cooking and all of its preparation activities has proven to stimulate...

By Hemsley, Jasmine, author
Hardback. English.
Published London: Bluebird, 2017
'East by West' is a cookbook that champions the ancient Ayurverdic philosophy of eating to nourish, sustain and repair. Jasmine Hemsley continues her...

By Firth, Henry, author
Hardback. English.
Published London: HQ, 2019
Do you want a quick weeknight supper that gets more veg into your diet? A show-stopping vegan Christmas dinner? A fun, fresh meal plan to set you up with...

By May, Joy, author
Paperback. English.
Published [Bedford]: Intrade (GB) Ltd, 2017
5th edition
Inspired by her son, who left for university with no cooking skills, Joy May wrote NOSH for Students a simple cookbook specifically for students. What...

By Peters, Jo, author
Hardback. English.
Published London: Summersdale, [2019]
A plant-based diet is the foundation of a vegan lifestyle, but you can do so much more to adopt a cruelty-free approach every day. 'Vegan Life' highlights...
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