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By Shrager, Rosemary, author
Hardback. English.
Published London: BBC Books, 2018
Rosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. With decades of experience as a chef and...

By Tandoh, Ruby, author
Paperback. English.
Published London: Serpent's Tail, 2018
Here, Ruby Tandoh celebrates the fun and pleasure of food, taking a look at everything from gluttons and gourmets in the movies, to the symbolism of food...

Hardback. English.
Published London: Ebury Press, 2018
Cook amazing food for every occasion and eating eventuality with this cookbook. This is the cooking bible from the food magicians at Buzzfeed's 'Tasty...

Hardback. English.
Published London: Dorling Kindersley Limited, 2018
Gazpacho granita, chilli con carne samosas, piña colada syllabub: this is cooking, but not quite as you know it. This book brings together a decade's...

By Allen, Darina, author
Hardback. English.
Published London: Kyle Books, 2018
Nearly 30 years on from the original 'Simply Delicious' book and TV series, Darina Allen brings together 100 of her timeless, tried and trusted recipes...

By Stephens, Camilla, author
Hardback. English.
Published London: Mitchell Beazley, 2018
New edition
'Higgidy' is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens...

By Leith, Prue, author
Hardback. English.
Published London: Bluebird, 2018
Great British Bake Off judge Prue Leith draws on a life-long passion for food with a hundred recipes from her own kitchen table. Whether it's halibut...

By Meller, Gill, author
Hardback. English.
Published London: Quadrille Publishing, 2018
'Time' is the highly anticipated follow-up to the award-winning 'Gather'. In it Gill Meller distills the essence of his approach to food and cooking -...

By Karmel, Annabel, author
Hardback. English.
Published London: DK, 2018
New edition
'Weaning' guides you through every aspect of weaning your baby, with advice on when to start weaning, which foods to introduce first, how to prepare foods...

By Connolly, Fergal, author
Hardback. English.
Published Sparkford: Haynes, 2018
Settling down with your favourite takeaway might be easier than ever, with online ordering and delivery to your door. This volume, however, offers a less...
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