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By Baker, Gerard, author
Hardback. English.
Published [London]: BBC Books, 2013
This title provides everything you need to know about baking from 'The Great British Bake Off' team. Full of practical advice, it answers over 150 essential...

By Beeton, Mrs. (Isabella Mary), 1836-1865
Book. English.
Published London: Weidenfeld & Nicolson, 2012
From utterly comforting bread and butter pudding to aromatic chocolate soufflé and after-dinner treats to satisfy all appetites, this recipe book features...

By Beeton, Mrs. (Isabella Mary), 1836-1865
Book. English.
Published London: Weidenfeld & Nicolson, 2012
A practical recipe book for the home cook, packed with delicious desserts and sweet treat ideas for any occasion

By Beeton, Mrs. (Isabella Mary), 1836-1865
Book. English.
Published London: Weidenfeld & Nicolson, 2012
From chicken pie and curried rabbit to game terrine, this recipe book combines techniques for preparing and cooking birds and game with delicious recipes...

By Beeton, Mrs. (Isabella Mary), 1836-1865
Hardback. English.
Published London: Weidenfeld & Nicolson, 2011
Combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, and illustrations of all the techniques...

By Beeton, Mrs. (Isabella Mary), 1836-1865
Hardback. English.
Published London: Weidenfeld & Nicolson, 2012
Mrs Beeton was an expert at cooking suppers that were hearty, warming and wholesome. Here is traditional British cooking at its best, with the most economical...

By Beeton, Mrs. (Isabella Mary), 1836-1865, author
Hardback. English.
Published London: Weidenfeld & Nicolson, 2015
As a nation, there is no denying that we have a sweet tooth - and classic treats such as sherbet fruit drops, Everton toffee, vanilla fudge and chocolate...
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