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Pâtisserie at home: step-by-step recipes to help you master the art of French pastry

Pâtisserie at home: step-by-step recipes to help you master the art of French pastry

Torrent, Will, author; Gregson, Jonathan, 1975- illustrator

If you've ever dreamed of being able to conjure up the mouthwatering pastries you've enjoyed in a Parisian cake shop but thought it would be too hard, think again! Will Torrent takes the fear factor out of French pâtisserie

Book. English.
Published London: Ryland Peters & Small, 2013
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Available at Alvechurch, Bromsgrove, Droitwich and Malvern.

  • Alvechurch – One available in 641.8659/TOR

    Barcode Shelfmark Loan type Status
    700040424980 641.8659/TOR ANF Hardback Available
  • Bromsgrove – One available in 641.8659/TOR

    Barcode Shelfmark Loan type Status
    700040420969 641.8659/TOR ANF Hardback Available
  • Droitwich – One available in Quick Choice 641.8659/TOR

    Barcode Shelfmark Loan type Status
    700040426266 Quick Choice 641.8659/TOR ANF Hardback Available
  • Malvern – One available in 641.8659/TOR

    Barcode Shelfmark Loan type Status
    700040410807 641.8659/TOR ANF Hardback Available
  • The Hive – Earliest copy due back 28th October

    Barcode Shelfmark Loan type Status
    70004041294X Level 3: Main Collection 641.8659/TOR ANF Hardback Overdue (was due back 28th October)

Details

Statement of responsibility: Will Torrent ; food photography by Jonathan Gregson
ISBN: 1849753547, 9781849753548
Note: Includes index.
Physical Description: 175 pages : illustrations (black and white, and colour) ; 27 cm
Subject: Food and Drink.; Pastry France.