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By Berry, Mary, 1935-, author
eBook. English.
Published London: BBC Digital, 2019
The nation's queen of home cooking brings her foolproof, delicious approach to quick fix cooking. In this brand-new, official tie-in to the major BBC...

By Slater, Nigel, author
Paperback. English.
Published London: Fourth Estate, [2013]
Inspired by his own supper-time improvisations, Nigel Slater shows you how to make tasty and quick meals with the ingredients you have to hand. Full of...

By Martin, James, 1972- author
Hardback. English.
Published London: Quadrille Publishing, 2013
Using good-quality ingredients, smart store-cupboard shortcuts and time-saving ideas, James Martin shows how to put delicious, everyday food on the table...

By Granger, Bill, 1969- author
Hardback. English.
Published London: Quadrille Publishing, 2013
With his trademark simple, straightforward food, Bill Granger has put together a bright, joyful, fun collection of recipes that answers the day-to-day...

By Clancy, Jules
Paperback. English.
Published London: Michael Joseph, 2013
'Five Ingredients, Ten Minutes' by Jules Clancy is about fresh, healthy, delicious food. The fact that the recipes all contain five ingredients and can...

By Farrow, Joanna, author
Hardback. English.
Published Wigston, Leicestershire: Lorenz Books, [2013]
This comprehensive book offers an innovative approach to food that is perfect for today's busy cook, showing how to achieve great tastes with just three...

By Kimbell, Vanessa
Hardback. English.
Published Oxford: Spring Hill, 2011
Vanessa Kimbell shows how you can transform everyday cooking into something special and celebrate great flavours. She links recipes to half the workload...

By Oliver, Jamie, 1975-
Hardback. English.
Published London: Michael Joseph, 2010
In 'Jamie's 30-Minute Meals', Jamie Oliver proves that, by mastering a few tricks & being organized & focused in the kitchen, it is absolutely possible...

By Franklin, Liz
Hardback. English.
Published London: Duncan Baird, 2012
Forget pre-prepared supermarket convenience meals or take-aways with this book. Instead discover how to create delicious food from fresh ingredients,...

By Holcombe, Gill
Hardback. English.
Published London: Hodder & Stoughton, 2010
'Eating and Cheating' is full of easy-to-follow recipes to match your every mood, from nutritious family meals and home baking, to child (and adult) friendly...
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