Skip to Content

Results 1 - 10 of 243

By Hilker, Carol
Hardback. English.
Published London: Ryland Peters & Small, 2013
If you like pies and cake pops, you'll love pie pops. Whether savoury or sweet, there's something irresistable about breaking through that pastry crust...

By Shrager, Rosemary, author
Hardback. English.
Published London: BBC Books, 2018
Rosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. With decades of experience as a chef and...

Paperback. English.
Published Scoresby, Victoria: New Holland, 2013
Containing numerous delicious and tasty salad dishes, this book highlights a wonderful variety of food, including multicultural cuisine, with a healthy...

By Reynolds, Rosie, author
Hardback. English.
Published London: Ebury Press, 2013
What comes to mind when you think of doughnuts? Well, these are not your average doughnuts! Rosie Reynolds has given the humble doughnut a much-needed...

By Torz, Jeremy, author
Hardback. English.
Published London: Pavilion, 2016
A guide for those who want to understand more about how to source and brew quality coffee so that you can choose your beans and make your perfect cup...

Hardback. English.
Published London: Spruce, 2013
Take your cakes to another level and wow all your friends with this definitive collection of baked treats

By Coker, Chloe
Hardback. English.
Published London: Cico, 2011
Choose from 35 imaginative cookies to suit a whole host of occasions and celebrations - from Christmas and birthdays to weddings and vintage tea parties...

By Barber, Kimiko
Paperback. English.
Published London: Dorling Kindersley, 2011
A guide to sushi etiquette and customs, with a unique fish identification guide detailing over 20 kinds of fish and how to prepare them. The text tells...

By Başan, Ghillie, author
Hardback. English.
Published London: Ryland Peters & Small, 2015
A mouth-watering collection of Mediterranean and Middle Eastern dips, bites, salads and other small plates to share, to enjoy as appetizers or light meals...

By Miles, Hannah, author
Hardback. English.
Published Wigston: Lorenz Books, 2015
No time to bake but fancy a sweet treat? Here's how to create a delicious all-natural cake in just a few minutes
Search results in RSS