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By Hayward, Tim, author
Hardback. English.
Published London: Fig Tree, 2013
Over recent years, across much of the world, people have started rejecting shop bought food and are getting into making it themselves. The DIY food movement...

By Martin, James, 1972- author
Hardback. English.
Published London: Quadrille Publishing, 2014
James Martin champions local produce and loves growing his own, and this collection of recipes ranges from fancy dinners to impress friends, to those...

By Kinnaird, Tim, author
Paperback. English.
Published London: Apple, 2014
Everybody loves a store-bought bag of marshmallows roasted over a campfire, or melting into creamy hot chocolate - but the humble marshmallow is being...

By Erskine, Gizzi, author
Hardback. English.
Published London: HQ, 2018
This title features over 100 recipes you can give yourself permission to take time over. It features recipes for a Friday night or a leisurely weekend...

By Brocket, Jane
Hardback. English.
Published London: Jacqui Small, 2012
Beginning with a brief introduction to the history of the cake, 'Vintage Cakes' is the first domestic cake and baking book to combine cake history, fabulous...

Hardback. English.
Published London: Dorling Kindersley Limited, 2018
Gazpacho granita, chilli con carne samosas, piña colada syllabub: this is cooking, but not quite as you know it. This book brings together a decade's...

By Shrager, Rosemary, author
Hardback. English.
Published London: BBC Books, 2018
Rosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. With decades of experience as a chef and...

By Moruzzi, Joe, author
Hardback. English.
Published London: Quadrille, 2018
Joe and Brendon have reinvented the cheesecake for a new generation with their massively successful Pleesecakes. Their inventive toppings and out-of-this...

By McCartney, Mary
Hardback. English.
Published London: Chatto & Windus, 2012
A unique and iconic cookbook by Mary McCartney, bringing us delicious, easy, family-friendly meat-free recipes as well as gorgeous, colourful pictures...

By Kimber, Edd
Hardback. English.
Published London: Kyle, 2012
Bake to impress with this book which features 80 show-stopping recipes from the original boy who bakes, Edd Kimber. Edd's mouthwatering and innovative...
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