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By Waters, Fiona
Book. English.
Published London: Hodder Wayland, 2001

By Powell, Jillian
Book. English.
Published London: Hodder Wayland, 2002

By Eugster, Rachel
Hardback. English.
Published London: Franklin Watts, 2007
Including recipes and nutrition fact panels that are filled with ideas for healthy eating, this series shows children how to eat a healthy and balanced...

By Rees, Jon
Book. English.
Published London: Franklin Watts, 2004
An introduction to personal healthcare, designed to promote a healthy lifestyle, personal responsibility, and an awareness of risk. The books are very...

By Ballard, Carol
Paperback. English.
Published Oxford: Heinemann Library, 2007
This series looks at food and healthy eating topics for pre-teens. Each book explains nutrition and healthy food choices by relating them to looking and...

By Spilsbury, Louise
Paperback. English.
Published Oxford: Heinemann Library, 2010
The 'Eat Smart' series looks at the core topic of food and nutrition, exploring how different foods affect our bodies and teaching how to plan a healthy...

By Dicker, Katie
Hardback. English.
Published London: Evans, 2009
This series focuses on different aspects of healthy lifestyles and is aimed at Key Stage 3/4

By Buller, Laura
Book. English.
Published London: Dorling Kindersley, 2005
Teaching the importance of healthy eating, this work provides young readers with everything they need to know about food, from nutrition and digestion...

By Woodford, Kevin
Book. English.
Published London: Dorling Kindersley, 2006
If you think the recipes on the TV adventure 'Planet Cook' look tasty, then why not cook them yourself? Join Captain Cook cadets on a global food adventure...

By Cooper, Alison, 1967-
Paperback. English.
Published London: Wayland, 2007
Differentiated text ed
Part of a series of titles aimed at Key Stage 3 pupils dealing with various health and body-related issues
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