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By Bretherton, Caroline, author
Hardback. English.
Published London: Dorling Kindersley Limited, 2020
This is the ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you. What's the difference between...

By Kim-Joy
Hardback. English.
Published London: Hardie Grant, 2019
As well as basic cake mixes, biscuit doughs, fillings/frostings and decorative techniques, Great British Bake Off finalist Kim-Joy shares 40 of her wonderfully...

Hardback. English.
Published London: Hamlyn, 2014
Kids love baking, with all its fascinating textures, smells - and of course, tastes! 'Ella's Kitchen' takes them beyond licking the bowl, with a wide...

By Strothe, Carolin, author
Hardback. English.
Published London: Dorling Kindersley, 2019
Yes, you can have your cake - and eat less sugar too. The healthy baking recipes for these beautiful cakes cut down on sugar, or cut it out altogether...

By Rainey, Sarah
Paperback. English.
Published UK: Michael Joseph, 2018
Clever and surprising cakes, bread, biscuits and desserts, with just 3 ingredients per recipe. It's often said 'three is a magic number' and here's proof...

By Eckmeier, Jerome
Hardback. English.
Published London: Dorling Kindersley Limited, 2018
First British edition
Want tasty vegan, vegetarian, eggless or dairy-free bakes? This book is packed with vegan baking recipes that are quick, simple and delicious. From vegan...

Hardback. English.
Published London: Sphere, 2018
This title will encourage and empower amateur bakers of all abilities to have a go at home, taking inspiration from the show's most ambitious bakes but...

By Hollywood, Paul
Hardback. English.
Published London: Bloomsbury, 2017
Accompanying the Channel 4 series, 'A Baker's Life' contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent...

By Allen, Rachel
Hardback. English.
Published London: HarperCollinsPublishers, 2017
Bestselling author and TV chef Rachel Allen presents the definitive baking guide. Rachel's recipes always work. Her legions of fans know that they are...

By Malouf, Tarek
Hardback. English.
Published London: Mitchell Beazley, 2017
Revised and expanded edition. / photography by Peter Cassidy and Kate Whitaker
From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple...
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