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By Carlin, Áine, author
Hardback. English.
Published London: Mitchell Beazley, 2018
With an emphasis on great flavours and fresh, seasonal dishes that don't rely on substitutes or hard-to-source ingredients, Áine's style of cooking will...

By Michaels, Theo, author
Hardback. English.
Published London: Lorenz Books, [2017]
Everyone loves soup, it is the ultimate comfort food. Whether you yearn for a traditional creamy tomato, a spicy fish chowder or a deliciously umami-rich...

By Spencer, Mimi, 1967- author
Paperback. English.
Published [London]: Mitchell Beazley, [2018]
Future-proof your life through your forties, fifties and beyond with these delicious, fuss-free recipes that restore, rejuvenate and revive

By Oakley, Gaz, author
Hardback. English.
Published London: Quadrille, 2018
Tempted to try your hand at vegan food but don't know where to start? Or even just to make meat-free Monday a regular thing? Long gone are the days of...

By Kerridge, Tom, author
Hardback. English.
Published London: Absolute Press, 2017
Michelin-starred chef Tom Kerridge has been developing top recipes for nearly 3 decades and knows how to make things taste good. He also understands how...

By McCormack, Rachel, author
Paperback. English.
Published London: Simon & Schuster, 2018
Whisky is Scotland's national drink and has been for over five hundred years, since then becoming a global phenomenon. It is a drink that is a profound...

By Martin, James, 1972- author
Hardback. English.
Published London: Quadrille, 2018
Following on from his triumphant TV show and book James Martin's 'French Adventure', our food hero takes on the United States in 'James Martin's American...

By Hemsley, Melissa
Book. English.
Published London: Ebury Press, 2018
'Eat Happy' is packed with over 120 easy and delicious recipes that can be whipped up in 30 minutes or less. Frugality, simplicity and indulgence are...

By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2018
Britain's most trusted cook, Mary Berry, has been showing the nation how to make delicious, foolproof food for decades. This collection from her landmark...

By D'Acampo, Gino
Book. English.
Published London: Hodder & Stoughton, 2017
Gino D'Acampo presents 100 feelgood family recipes for under £5. He teaches us how to cook like a true Italian, but this time on a budget! The book is...
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