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James Martin's American adventure: 80 classic American recipes

By Martin, James, 1972- author
Hardback. English.
Published London: Quadrille, 2018
Following on from his triumphant TV show and book James Martin's 'French Adventure', our food hero takes on the United States in 'James Martin's American...

Murder, interrupted

By Patterson, James, 1947- author
Paperback. English.
Published London: Arrow Books, 2018
Rich, cheating financier Frank Howard wants his wife dead, and he's willing to pay Billie Earl Johnson whatever it takes, to the tune of $750,000. When...

The world cup of every thing

By Osman, Richard, 1970- author
Hardback. English.
Published London: Coronet, 2017
In 'The World Cup Of Every Thing', Richard Osman gives you and your friends the chance to vote on some of the most controversial, and funniest arguments...

In pursuit of memory: the fight against Alzheimer's

By Jebelli, Joseph
Book. English.
Published London: John Murray, [2018]
Updated [edition]
When Joseph Jebelli was 12, his beloved grandfather began to act very strangely. It started with inexplicable walks, and gradually his bright smiles were...

Classic

By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2018
Britain's most trusted cook, Mary Berry, has been showing the nation how to make delicious, foolproof food for decades. This collection from her landmark...

The fight for beauty: our path to a better future

By Reynolds, Fiona
Book. English.
Published London: Oneworld, 2017
We are using the resources of this planet as if we had three to depend on, not one. The threat of climate change looms large, yet our vision for the future...

How to lose weight well: the complete diet plans

By Stewart, Stacie
Book. English.
Published London: Quadrille, 2017
Learn how to lose weight healthily with the complete recipes and diet plans. Make weight loss easy, fast, healthy and wise with this brand new book from...

The food effect diet

By Braude, Michelle
Book. English.
Published London: Piatkus, 2017
'The Food Effect Diet' is a simple, delicious and satisfying way of eating that sheds weight, boosts energy, lowers cholesterol and blood pressure. It...

Re-nourish: a simple way to eat well

By Lambert, Rhiannon
Book. English.
Published London: Yellow Kite, 2017
Leading Harley Street nutritionist Rhiannon Lambert is of the firm belief that getting back to basics and keeping nutrition simple is the easiest way...

The goodness of dogs

By Knight, India
Book. English.
Published UK: Penguin Books, 2017
With dogs more popular than ever, this book presents every facet of dog ownership in manageable, research-heavy sections. Chapters cover topics ranging...
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