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My last supper: one meal, a lifetime in the making

My last supper: one meal, a lifetime in the making

Rayner, Jay

An awful lot of people seem to want Jay Rayner dead, if the regularity with which he hears that question is anything to go by. Rather than dwell too much on that fact, in 'My Last Supper' Jay embarks on a journey through his life in food, in pursuit of the meal to end all meals. His quest takes him from oysters on the Essex coast to sourdough in San Francisco, and from his love affair with a particular Swiss vinegar to the bacon sarnies of his student days. There are rhapsodies about spare ribs, butter epiphanies aplenty and tales of a secret childhood addiction to Revels. Jay also shares his own home recipes, including many ways to transform a pig into a godly thing - from porchetta to pork belly teriyaki. Part memoir, part investigation of the ingredients that fill our table, the end result is a truly global journey through food and our relationship with what we eat

CD, CD, Audiobook. English.
Published Rearsby: Jammer Audiobooks, 2020
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Available at ELGIN.

  • ELGIN – One available in SPOKEN WORD COMPACT DISCS PC/RAY

    Barcode Shelfmark Loan type Status
    20291641 SPOKEN WORD COMPACT DISCS PC/RAY SPOKEN WORD COMPACT DISCS Available

Details

Statement of responsibility: Jay Rayner
ISBN: 1528888685, 9781528888684
Performers: Narrated by the author.
Physical Description: 7 CDs (8.75 hours) digital, stereo
Subject: Audiobooks.; Food and Drink.; Rayner, Jay.; Cooking.; Gastronomy.; Food habits.