Catalogue
Search for "subject:(Food and Drink)"
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Eat & drink: good food that's great to drink with!
Hardback. English.
Published
London: Headline, 2010
Saturday Kitchen favourite Olly Smith has spent his life finding recipes to match the wild cauldron of flavours bursting to get out of his drinks cabinet...
SpectATE: what's on and where to eat and drink in Yorkshire
Serial. English.
Published [S.l.]: [Living North]
Preserves
Hardback. English.
Published
London: Mitchell Beazley, 2012
This is a how-to guide to preserving fruits and vegetables, featuring step-by-step practical instructions, tips, and advice on what to preserve when
You aren't what you eat: fed up with gastroculture
Hardback. English.
Published
London: Union, 2012
In this book Steven Poole argues that we're trying to fill more than just our bellies when we pick up our knives and forks, and that we might be a lot...
Low & slow: comfort food for cold nights
Hardback. English.
Published
Melbourne: Smith Street Books, 2016
We all crave warming comfort food when the weather starts to cool down - rich and fragrant curries, succulent braises and soups, and meat so tender you...
Ultimate eatlist: the world's top 500 food experiences... ranked
Hardback. English.
Published
Carlton, Victoria: Lonely Planet Food, 2018
The world's top 500 food experiences - ranked! We asked the planet's top chefs and food writers to name their favourite gastronomic encounters. Discover...
Around the world in 80 food trucks: easy & tasty recipes from chefs on the road
Hardback. English.
Published
Carlton, Victoria: Lonely Planet, 2019
1st edition
We've taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the most exciting chefs on four wheels. From sea bass ceviche and...
Gordon Ramsay's ultimate cookery course
Hardback. English.
Published
London: Hodder & Stoughton, 2012
The ultimate reference bible, this book is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking. Gordon will...
Home comforts
Hardback. English.
Published
London: Quadrille Publishing, 2014
James Martin champions local produce and loves growing his own, and this collection of recipes ranges from fancy dinners to impress friends, to those...
Sushi at home: the beginner's guide to perfect, simple sushi
Hardback. English.
Published
London: Fig Tree, 2013
In 'Sushi at Home', Japanese chef Yuki Gomi shows just how easy it is to make beautiful and authentic sushi - from a quick lunch for one, to a dinner...
