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By McEvedy, Allegra, author
Hardback. English.
Published London: Quercus, 2013
Inspired by her mother's handed-down recipe collection, renowned chef and bestselling food writer Allegra McEvedy lovingly created this extraordinary...

By McEvedy, Allegra, author
Paperback. English.
Published London: Conran Octopus, 2011
An authentic glimpse into food and cultures around the world, this cookbook is filled with Allegra's favourite dishes, eaten over 20 years of travelling...

By McEvedy, Allegra
Hardback. English.
Published London: Conran Octopus, 2011
Full of the author's favourite dishes eaten over nearly a quarter of century of travelling, tasting and scribbling, this is a firsthand experience of...

By McEvedy, Allegra, author
Hardback. English.
Published London: Kyle Books, 2016
This is not a slow cooker book, but a book about slow cooking. It's about the caramelisation, the browning, the intensifying of flavours, the changing...
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