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By Martin, James, 1972- author
Hardback. English.
Published London: Quadrille Publishing, 2014
James Martin champions local produce and loves growing his own, and this collection of recipes ranges from fancy dinners to impress friends, to those...

By Leith, Prue, author
Hardback. English.
Published London: Bluebird, 2018
Great British Bake Off judge Prue Leith draws on a life-long passion for food with a hundred recipes from her own kitchen table. Whether it's halibut...

By Gomi, Yuki, author
Hardback. English.
Published London: Fig Tree, 2013
In 'Sushi at Home', Japanese chef Yuki Gomi shows just how easy it is to make beautiful and authentic sushi - from a quick lunch for one, to a dinner...

By Bez, David, author
Hardback. English.
Published London: Quadrille Publishing, 2014
How many of us have sat at our desk at work, counting down the minutes until it's time for lunch and our staple option that is bland, expensive, unhealthy...

By Bell, Holly, author
Hardback. English.
Published London: Quadrille Publishing, 2014
Gone will be the days of boring, uninspiring meals, rashly thrown together in order to feed both the kids and the adults in record time

Hardback. English.
Published London: Constable, 2014
Updated edition
This title features 750 of the Savoy's most popular recipes. It is a fascinating record of the cocktails that set London alight in the 1930s - and which...

By Berry, Mary, 1935- author
Paperback. English.
Published London: DK, 2015
Let Mary take you from new cook to good cook or from good cook to great cook with 'Mary Berry Cookery Course', now in paperback. With delicious recipes...

By Allison, Rob (Home economist), author
Hardback. English.
Published London: Orion, 2015
From burger joints to pizza parlours, our towns and cities sparkle with the neon lights of takeaways. But among the deliciously exotic aromas of frying...

By Bretherton, Caroline, author
Hardback. English.
Published London: Dorling Kindersley Limited, 2015
'Step-by-Step Desserts' is a highly-illustrated kitchen bible making it easy to master 68 classic dessert recipes and hundreds of exciting variations....

Paperback. English.
Published Melbourne: Lonely Planet, 2015
'The World's Best Brunches' is a collection of midmorning meals accompanied by the origin of each dish, the best place to sample a bite, and an easy-to...
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