The top one hundred pasta sauces: authentic recipes from Italy
With flavours bursting from the simplest ingredients, authentic Italian pasta dishes can make home cooking truly sensational. In this collection, Diane Seed shares the best sauce recipes she has encountered in 40 years of living, eating and cooking in Italy
Paperback, Large print, Book.
Rearsby: Clipper Large Print, 2012
No availability records for this item
Statement of responsibility: Diane Seed
ISBN: 1471216446, 9781471216442
Originally published: London: Square Peg.
224 p. (large print)
Food and Drink.; Cooking (Pasta); Cooking, Italian.; Large type books.