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200 pasta dishes

200 pasta dishes

Filippelli, Marina, author

A comprehensive guide to creating 200 easy-to-make and tempting pasta recipes. Whether you fancy a simple Spring garden pasta salad, a classic meat lasagne or a more extravagant pasta dish with swordfish, artichoke hearts & black olives, this book supplies recipes for all tastes, appetites and occasions. Every recipe is accompanied by a full-page colour photograph and clever variations and new ideas to give you over 200 meals to choose from

Paperback, Book. English.
Published London: Hamlyn, 2016

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Statement of responsibility: Marina Filippelli
ISBN: 0600633349, 9780600633341
Note: Includes index.
Note: Originally published: 2008.
Physical Description: 240 pages : illustrations (colour) ; 17 cm.
Series: Hamlyn all colour cookbook
Subject: Food and Drink.; Cooking (Pasta)
Alternative Title: Two hundred pasta dishes
Series Title: Hamlyn all colour cookbook.

Author note

Marina Filippelli is Italo-Brazilian and lived most of her childhood in Rome. Now living in London, she writes and food styles for numerous magazines. Marina's main passion is Italian food, a love she nurtures by managing cookery holidays throughout Italy and regularly visiting her family in Rome. She is the author of Hamlyn's successful Fresh Italian.