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The pasta bible: the definitive guide to choosing, making, cooking and enjoying Italian pasta

The pasta bible: the definitive guide to choosing, making, cooking and enjoying Italian pasta

Wright, Jeni, author

This book is a guide to choosing, making, cooking and enjoying Italian pasta, with information about every aspect of Italy's favourite food

Hardback, Book. English.
Published Wigston, Leicestershire: Lorenz Books, [2013]
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Available at Holt Park and Moor Allerton.

  • Holt Park – One available in 641.8

    Barcode Shelfmark Loan type Status
    45799342 641.8 Adult non fiction Available
  • Moor Allerton – One available in 641.8

    Barcode Shelfmark Loan type Status
    33409765 641.8 Adult non fiction Available

Details

Statement of responsibility: Jeni Wright
ISBN: 0754827755, 9780754827757
Note: Includes index.
Physical Description: 256 pages : illustrations (colour) ; 23 cm
Subject: Cooking (Pasta); Food and Drink.