Skip to Content
James Martin's American adventure: 80 classic American recipes

James Martin's American adventure: 80 classic American recipes

Martin, James, 1972- author; Cassidy, Peter, photographer (expression)

Following on from his triumphant TV show and book James Martin's 'French Adventure', our food hero takes on the United States in 'James Martin's American Adventure'. The book sees James travel from coast to coast, cooking and eating everywhere from San Francisco to Dallas, Philadelphia to New Orleans, New York to Maine, and sampling the high life in The Hamptons. On the way he cooks with real cowboys at a ranch, caters at Reno air race, and explores Creole food in Baton Rouge

Hardback, Book. English.
Published London: Quadrille, 2018
Rate this

No availability records for this item


Statement of responsibility: photography by Peter Cassidy
ISBN: 178713153X, 9781787131538
Note: TV tie-in.
Note: Includes index.
Physical Description: 255 pages : illustrations (colour) ; 26 cm
Subject: United States Description and travel.; Cooking, American.; Food and Drink.; Martin, James, 1972- Travel United States.
Alternative Title: American adventure