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By Waters, Lesley, author
Hardback. English.
Published London: Hamlyn, 2015
Millions of people are lactose intolerant - meaning they lack enough of the lactase enzyme to digest milk products properly. It is a common digestive...

By Salter, Katy, author
Hardback. English.
Published London: Quadrille Publishing, 2015
Lactose intolerance affects 15 million people in the UK alone. In 'Dairy-free Delicious', Katy Salter showcases over 100 easy and irresistible naturally...

By Waters, Lesley, author
Paperback. English.
Published London: Hamlyn, 2017
Millions of people are lactose intolerant - meaning they lack enough of the lactase enzyme to digest milk products properly. It is a common digestive...

By Greer, Rita, 1942-
Paperback. English.
Published London: Thorsons, 2001
Rev. and updated ed
This collection of naturally wheat, egg and milk-free recipes provides you with simple, healthy dishes that are easy to prepare and good to eat. It contains...

By Thomas, Julia
Hardback. English.
Published London: Collins, 2011
Julia Thomas shares a range of cakes that everyone can enjoy, even if they have an intolerance or allergy. She takes you step-by-step through the secrets...

By Thomas, Julia, author
Hardback. English.
Published London: Quadrille Publishing, 2015
'Free from Desserts' features recipes that are all free from wheat, gluten, and dairy to ensure that you can bake your cake and eat it too

By Berriedale-Johnson, Michelle
Paperback. English.
Published London: Grub Street, 2010
This work features 200 recipes for soups, starters, light lunches, egg dishes, pasta and pizzas, fish, meat, poultry and game, salads, vegetables and...

By C, Mini
Paperback. English.
Published London: Kyle Cathie, 2005
For anyone with lactose intolerance, 'Healthy Dairy-Free Eating' promises a refreshing change, enabling you to enjoy restaurant-quality cooking that will...

By Bradley, Kate, author
Paperback. English.
Published Richmond, Victoria: Hardie Grant Books, 2017
'Bliss Bites' is a celebration of over 65 refined sugar-free, gluten-free and vegan (mostly) bite-sized snacks - both savoury and sweet

By Horne, Wendy
Paperback. English.
Published Oxford: Spring Hill, 2011
This text is full of recipes which exclude meat, dairy and gluten products but still retain great flavour and goodness and are easily digested
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