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By Pascale, Lorraine, author
Hardback. English.
Published London: HarperCollins, 2014
Lorraine Pascale returns with 100 new mouth-watering recipes that will inspire even the most reluctant home cook to be confident in the kitchen. She is...

By Tandoh, Ruby, author
Hardback. English.
Published London: Serpent's Tail, 2018
In 'Eat Up', Ruby Tandoh celebrates the fun and pleasure of food, taking a look at everythiing from gluttons and gourmets in the movies, to the symbolism...

By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2017
Here, the nation's best-loved home cook shows how to inject a little Mary magic into your everyday cooking, with over 120 delicious recipes

By Berry, Mary, 1935- author
Hardback. English.
Published [London]: BBC Books, 2014
The nation's best-loved cook and queen of cakes, Mary Berry is the undisputed authority on the art of home baking and cooking. Now, she invites you into...

By Hussain, Nadiya, author
Hardback. English.
Published UK: Michael Joseph, 2016
Having fallen in love with Nadiya and her outstanding bakes on last year's 'Great British Bake Off', readers can now discover all her favourite recipes...

By Hewson, Sherrie, 1950- author
Hardback. English.
Published London: Macmillan, 2014
Sherrie Hewson loves to cook. Her kitchen is a world away from her working life as an actress and presenter, and is where she constantly dreams up new...

By Lawson, Nigella, 1960- author
Hardback. English.
Published London: Chatto & Windus, 2015
Combining 150 express-style recipes with a modern, mindful take on how we eat, Nigella Lawson's inspiration cookbook is filled with the food she loves...

By Fearnley-Whittingstall, Hugh, author
Hardback. English.
Published London: Bloomsbury, 2017
Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined...

By Oliver, Jamie, 1975- author
Hardback. English.
Published London: Michael Joseph, 2016
'Jamie's Christmas Cookbook' will be packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible...

By Rigg, Annie
Hardback. English.
Published London: Ryland Peters & Small, 2010
Get children into the kitchen and whipping up gorgeous treats, cakes and party foods with this fun cookery book. It teaches how to make home-made fudge...
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