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By Pascale, Lorraine
Hardback. English.
Published London: HarperCollins, 2011
TV chef Lorraine Pascale, author of the best-seller 'Baking Made Easy', is back with her second cookery book - this time packed with simple and delicious...

By Hopkinson, Simon (Simon G.), author
Hardback. English.
Published [London]: Ebury Press, 2013
Simon is a man who has dedicated his life to a search for the best recipes in the world. In this book, he takes the quest to the finest menus in the world...

By Pathak, Anjali, author
Hardback. English.
Published London: Mitchell Beazley, 2015
Anjali Pathak's first memories are of making chapatis with her grandmother who founded the family business, doing her homework on the kitchen table as...

Hardback. English.
Published London: Sphere, 2019
From the very heart of the hit TV show, this book is the ultimate cake-baking bible. Packed with everything from light and effortless sponges to celebration...

By Dukan, Pierre, 1941- author
Hardback. English.
Published London: Hodder & Stoughton, 2013
The Dukan Diet has helped millions of people lose weight and permanently change the way they eat. Working with Dr Dukan, cookery writer Joy Skipper has...

By Booth, Susanna, author
Hardback. English.
Published London: Hamlyn, 2016
In Britain, the average person consumes 700 grams - or 140 teaspoons - of sugar each week. Eating too much sugar can be as harmful to your health as drinking...

By Oliver, Jamie, 1975- author
Hardback. English.
Published London: Michael Joseph, 2013
'Save with Jamie' draws on knowledge and cooking skills to help you make better choices, showing you how to buy economically and efficiently, get the...

By Pascale, Lorraine, author
Hardback. English.
Published London: HarperCollins, 2015
It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's 'Eating Well...

By Baker, Gerard, author
Hardback. English.
Published [London]: BBC Books, 2013
This title provides everything you need to know about baking from 'The Great British Bake Off' team. Full of practical advice, it answers over 150 essential...

By Stein, Rick, author
Hardback. English.
Published London: BBC Books, 2017
A landmark book from Rick Stein, celebrating one of the most popular world cuisines. Starting in San Francisco and Baja California, and working his way...
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