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By Rigg, Annie, author
Hardback. English.
Published London: Hodder & Stoughton, 2015
This title includes everything you need to know about baking delicious and beautiful biscuits. Whether you are new to baking and looking for simple, easy...

By Hollywood, Alex, author
Hardback. English.
Published London: Hodder & Stoughton, 2015
As Bake Off judge Paul Hollywood freely admits, it's his wife Alex who is in charge of cooking in the Hollywood household. She's the one who plans, shops...

By Parker Bowles, Tom
Hardback. English.
Published London: Pavilion, 2012
Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. All are shamelessly indulgent, but straightforward...

By Gayler, Paul, author
Hardback. English.
Published London: Jacqui Small, 2013
'Great Homemade Soups' includes 100 recipes, ranging from the tried-and-tested classics to soups from faraway - Vietnam, Colombia, Japan, Sardinia and...

By Ripley, Fay, 1966- author
Hardback. English.
Published London: HarperCollinsPublishers, 2014
Fay Ripley is back with over 100 deliciously easy and simple recipes that will keep your family and friends coming back for more

By Allsopp, Kirstie, author
Hardback. English.
Published London: Hodder & Stoughton, 2017
As someone who didn't learn to cook at her mother's apron strings, Kirstie has had to learn as she's gone along. Luckily she's been blessed with great...

By Hart, Alice
Paperback. English.
Published London: Quadrille, 2010
Here, Alice Hart aims to encourage her generation of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead...

By Allen, Rachel, 1971- author
Hardback. English.
Published London: HarperCollinsPublishers, 2013
Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome...

By Bell, Holly, author
Hardback. English.
Published London: Quadrille Publishing, 2014
Gone will be the days of boring, uninspiring meals, rashly thrown together in order to feed both the kids and the adults in record time

Hardback. English.
Published London: Weidenfeld & Nicolson, 2013
BBC's Saturday Kitchen brings the world's top chefs and their food to our living room every weekend. 'Saturday Kitchen Cooking Bible' is a collection...
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