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By Bell, Annie, 1961- author
Hardback. English.
Published London: Kyle Books, 2015
After 30 years of cooking professionally, Annie Bell knows which recipes work and which ones don't. In this volume she has assembled her core repertoire...

By Cross, Jayne, author
Hardback. English.
Published London: Hodder & Stoughton, 2016
Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with 'The Great British Bake...

By Thomson, Claire, author
Hardback. English.
Published London: Ebury Press, 2015
Faced with the daily challenge of what to cook for her three young children, chef and mum Claire Thomson made it her mission to inspire parents stuck...

By Hollywood, Alex, author
Hardback. English.
Published London: Hodder & Stoughton, 2015
As Bake Off judge Paul Hollywood freely admits, it's his wife Alex who is in charge of cooking in the Hollywood household. She's the one who plans, shops...

By Edwards, Dean (Cook), author
Hardback. English.
Published London: Bantam Press, 2015
Dean Edwards' fail-safe recipes and down-to-earth style have made him a firm favourite with the millions of viewers who watch him cooking up a storm every...

By Conroy, Natalia, author
Hardback. English.
Published [London]: Ebury Press, 2014
Every modern kitchen features a fridge and a cupboard. The bare essentials. But for Natalia Conroy, they are an orchard - the source of abundant meals...

By Day-Lewis, Tamasin
Hardback. English.
Published London: Quadrille, 2012
Food writer Tamasin Day-Lewis presents over 100 tempting recipes using simple ingredients and no-fuss techniques, all with an extra twist that makes them...

By Hix, Mark
Hardback. English.
Published London: Quadrille, 2012
Mark Hix applies his characteristic flair to a range of sweet and savoury recipes that reflect his own unique interpretation of baking

By Wallace, Gregg
Hardback. English.
Published London: Hamlyn, 2010
In this comprehensive collection of over 120 recipes, Gregg Wallace brings you his favourite desserts - from traditional crumbles and fruity tarts to...

By Berry, Mary, 1935-
Paperback. English.
Published [London?]: BBC, 2011
Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread...
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