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By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2018
Britain's most trusted cook, Mary Berry, has been showing the nation how to make delicious, foolproof food for decades. This collection from her landmark...

By Adoree, Angel, author
Hardback. English.
Published London: Mitchell Beazley, 2013
'The Vintage Sweets Book' takes you on a delicious journey back to your favourite childhood treats, allowing you to rediscover the magic by creating them...

By Turnbull, Tony, author
Paperback. English.
Published London: Quadrille, 2013
This is a collection of 250 recipes comprising 4 recipes for each ingredient or style of dish, including soups, fish, chicken, meat, roasts, stir fries...

By Del Gatto, Davide, author
Hardback. English.
Published London: Frances Lincoln Limited, 2016
'Savage Salads' is about filling up, enjoying what you're eating and knowing it's good for you. Davide and Kristina have spent years serving satisfying...

By Purnell, Glynn, author
Paperback. English.
Published London: Kyle Books, 2017
Dishes with names such as beef carpaccio with red wine octopus and praline moelleux may seem like they belong firmly in the world of classy restaurants...

By Makan, Chetna, author
Hardback. English.
Published London: Mitchell Beazley, 2016
Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked...

Paperback. English.
Published Millers Point, N.S.W.; London: Murdoch, c2012
Endlessly versatile and suitable for any occasion, soup is the perfect food to soothe the soul. 'The Soup Bible' brings together more than 300 recipes...

By Whaite, John, author
Hardback. English.
Published London: Kyle Books, 2017
Comfort food is enjoying a renaissance as people start to shy away from exclusion diets and clean eating and embrace the balance of nourishing homemade...

Hardback. English.
Published London: Dorling Kindersley, 2010
'Cook Step-By-Step' will help explain unfamiliar techniques & guide you through crucial parts of recipes & provide reassurance. Choose from 300 dishes...

By Bell, Annie, 1961-
Paperback. English.
Published London: Kyle, 2012
Annie Bell gives a favourite summertime pastime a new lease of life. Whether your picnic is a last-minute, spur-of-the-moment decision, has been planned...
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