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By Scarratt-Jones, Jo, author
Paperback. English.
Published London: BBC Books, 2016
Do you find it difficult to budget for your weekly shop? Are you tempted by impulse buys and special deals? Do you make the same meals week in, week out...

By Little, Valli, author
Paperback. English.
Published [London]: Quadrille Publishing, 2014
Sharing good food with family and friends is one of life's great pleasures, but it's easy to become stuck in the daily routine and lose your passion....

By Pearce, Fiona, author
Paperback. English.
Published London: Apple, 2014
Fiona Pearce presents 50 projects, each showcasing at least one different technique, to assist readers to create beautiful cookie creations for all occasions...

By Berry, Mary, 1935- author
Paperback. English.
Published London: DK, 2015
Let Mary take you from new cook to good cook or from good cook to great cook with 'Mary Berry Cookery Course', now in paperback. With delicious recipes...

By Cupcake Jemma, author
Paperback. English.
Published London: Penguin Books, 2014
'The Cake Book' is bursting with original, lip-smacking recipes from baking sensation Jemma Wilson. The inventive creations include hot cross bun cupcakes...

By Huang, Ching-He, author
Paperback. English.
Published London: Thorsons, 2015
Wok cooking is easy, speedy, nutritional, inexpensive, and delicious. Forget your saucepan and roasting tin, Ching-He Huang's recipe book shows you how...

By Lawson, Nigella, 1960- author
Paperback. English.
Published London: Chatto & Windus, 2012
Italian food now plays a familiar role in our everyday eating but 'Nigellissima' goes beyond bolognese to bring to our table 120 inspired recipes, from...

By Asmall, Limahl, author
Paperback. English.
Published London: Bluebird, 2017
Cook delicious food and save money with 4 weekly mealplans from Limahl Asmall. Each mealplan includes a shopping list, clever ingredient swaps and ideas...

By Curry, Kevin (Health and fitness writer), author
Paperback. English.
Published London: Simon & Schuster, 2018
We like to be inspired when it comes to food. No one enjoys restrictive meal plans, bland recipes, or eating the same thing every day. Instead of worrying...

Paperback. English.
Published London: Dorling Kindersley, 2015
This cookbook proves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye and barley - enjoy over 230 recipes...
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