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By Booth, Susanna, author
Hardback. English.
Published London: Hamlyn, 2016
In Britain, the average person consumes 700 grams - or 140 teaspoons - of sugar each week. Eating too much sugar can be as harmful to your health as drinking...

By Wilson, Sarah (Nutritionist), author
Paperback. English.
Published London: Bluebird Books For Life, 2017
Sarah Wilson taught the world to quit sugar in eight weeks and then went onto teach everyone how to cook delicious essentials, simply. Sarah's fabulous...
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