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By Connolly, Fergal, author
Hardback. English.
Published Sparkford: Haynes, 2018
Settling down with your favourite takeaway might be easier than ever, with online ordering and delivery to your door. This volume, however, offers a less...

By King, Si
Hardback. English.
Published London: Weidenfeld & Nicolson, 2011
This is the definitive 'pie bible' from the kings of pie, the Hairy Bikers. In their culinary homecoming, Si and Dave celebrate a dish close to their...

Paperback. English.
Published London: Dorling Kindersley, [2010?]
A mouth-watering cookbook of Fairtrade recipes, each featuring the most important ingredient of all - they are made with produce that is seeded, nurtured...

By O'Connell, Rory (Cookery teacher), author
Paperback. English.
Published London: Fourth Estate, 2015
'Master It' is a personal lesson from one of Ireland's finest cookery teachers. He teaches simple but essential skills to make truly good cooks. At the...

By Rigg, Annie, author
Hardback. English.
Published London: Kyle Books, 2013
From traditional toffee, fluffy clouds of marshmallow and creamy maple and pecan fudge to sherbet with lolly dippers, the recipes here are the stuff of...

By Lindholm, Leila, author
Paperback. English.
Published London: New Holland, 2013
This title presents a collection of recipes that focuses on wood fired pizza, pasta, bread, pancakes, and waffles, as well as sweet desserts like ice...

Hardback. English.
Published London: Dorling Kindersley, 2015
Enjoy small, but perfectly formed, treats with these inspiring cupcake, minicake and cake pop recipes. Essential techniques ensure you get the best results...

By Karmel, Annabel
Hardback. English.
Published London: Ebury, 2010
Here is Annabel Karmel's ultimate collection of pasta dishes, with 100 recipes for all the family to enjoy. With seperate sections on pasta for babies...

By Berry, Mary, 1935-
Paperback. English.
Published London: Headline, 2010
Inviting friends and family for a kitchen supper or dinner is always a lovely idea, but putting it into practice can be stressful. Mary Berry will show...

By Harris, Joanne, 1964- author
Hardback. English.
Published London: Doubleday, 2014
Joanne Harris's 'Chocolat' has tantalized readers with its sensuous descriptions of chocolate since it was first published. Now, inspired by the much-...
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