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By Connolly, Fergal, author
Hardback. English.
Published Sparkford: Haynes, 2018
Settling down with your favourite takeaway might be easier than ever, with online ordering and delivery to your door. This volume, however, offers a less...

By Smith, Delia, author
Hardback. English.
Published London: Hodder & Stoughton, 2013
Revised and updated edition. / photography by Dan Jones
This new edition still retains the much-loved favourites that have stood the test of time, but now alongside them there are new recipes, new ideas, new...

By Cupcake Jemma, author
Paperback. English.
Published London: Penguin Books, 2014
'The Cake Book' is bursting with original, lip-smacking recipes from baking sensation Jemma Wilson. The inventive creations include hot cross bun cupcakes...

By Shrager, Rosemary, author
Paperback. English.
Published London: Hamlyn, [2013]
Rosemary Shrager shows in photographic detail exactly how to create over 20 key dishes, from aromatic soups to sweet soufflés and roast chicken to risotto...

By Simkins, Sue
Paperback. English.
Published Oxford: Spring Hill, 2013
This book will enable cooks to make the most out of their food processor, rather than it become an expensive dust collector on the kitchen counter

By Porschen, Peggy
Hardback. English.
Published London: Quadrille, 2012
Peggy Porschen is one of the most prominent and pioneering names in contemporary cake design. This book captures the essence of Peggy's technical skill...
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By Martin, James
Paperback. English.
Published London: Mitchell Beazley, [2010?]
All your favourite British classics - from the humble pork pie to the Sunday favourite of roast sirloin of beef with Yorkshire pudding - made easy by...

By King, Si
Hardback. English.
Published London: Weidenfeld & Nicolson, 2011
This cookbook brings together over 100 of the nation's favourite recipes from the second series of BBC2's 'Mums Know Best'. It includes the Hairy Bikers...

Paperback. English.
Published Rearsby: Clipper Large Print, 2013
Celebrities, chefs and politicians share their favourite bakes to raise money for The Ben Kinsella Trust, which raises awareness about the growing problem...

By Bell, Annie, 1961- author
Paperback. English.
Published London: Kyle Books, 2014
Award-winning food writer Annie Bell introduces a diet revolving around ingredients like chicken, salmon, shellfish and fresh seasonal vegetables that...
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