Skip to Content

Online Library

Results 1 - 10 of 382

By Martin, James, 1972- author
Hardback. English.
Published London: Quadrille Publishing, 2014
James Martin champions local produce and loves growing his own, and this collection of recipes ranges from fancy dinners to impress friends, to those...

By Beeton, Mrs. (Isabella Mary), 1836-1865, author
Hardback. English.
Published London: Weidenfeld & Nicolson, 2015
As a nation, there is no denying that we have a sweet tooth - and classic treats such as sherbet fruit drops, Everton toffee, vanilla fudge and chocolate...

By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2015
In this official tie-in to Mary's six-part BBC Two TV series, she reveals the secrets of her very favourite dishes

By Lewis, Barry, author
Hardback. English.
Published London: HarperCollins, 2014
Three years ago Barry Lewis couldn't boil an egg. Now he's a rising star of the food world and one of the country's hottest new cooks. In 2010 Barry filmed...

By Galetti, Monica, author
Hardback. English.
Published London: Quadrille, 2016
Monica Galetti offers both amateur chefs and professionals basic cooking skills for cooking over 100 fabulous recipes

By Nilsen, Angela, author
Hardback. English.
Published London: Hodder & Stoughton, 2015
This title includes everything you need to know about baking delicious and beautiful pies and tarts. Whether you are new to baking and looking for simple...

By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2018
Britain's most trusted cook, Mary Berry, has been showing the nation how to make delicious, foolproof food for decades. This collection from her landmark...

By Adoree, Angel, author
Hardback. English.
Published London: Mitchell Beazley, 2013
'The Vintage Sweets Book' takes you on a delicious journey back to your favourite childhood treats, allowing you to rediscover the magic by creating them...

By Allsopp, Kirstie, author
Hardback. English.
Published London: Hodder & Stoughton, 2017
As someone who didn't learn to cook at her mother's apron strings, Kirstie has had to learn as she's gone along. Luckily she's been blessed with great...

By Allen, Rachel, 1971- author
Hardback. English.
Published London: HarperCollinsPublishers, 2013
Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome...
Search results in RSS