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By Kerridge, Tom, author
Hardback. English.
Published Bath: Absolute Press, 2014
As the most down-to-earth but high-flying chef on the food scene, Tom Kerridge has become known for his big flavours and beautifully crafted yet accessible...

By Garten, Ina, author
Hardback. English.
Published London: Bantam Press, [2012]
Ina Garten provides a collection of her favourite dishes for everyday cooking. She explains that sharing our lives and tables with those we love is too...

Hardback. English.
Published London: Spruce, 2013
Take your cakes to another level and wow all your friends with this definitive collection of baked treats

By Collister, Linda, author
Hardback. English.
Published [London]: BBC Books, 2014
Ten new amateur bakers are ready to rise to the 'Great British Bake Off' challenge. While they don their aprons, adjust to their new ovens and get used...

By Berry, Mary, 1935- author
Hardback. English.
Published London: BBC Books, 2015
In this official tie-in to Mary's six-part BBC Two TV series, she reveals the secrets of her very favourite dishes

By Wareing, Marcus, author
Paperback. English.
Published London: Bantam Press, 2014
'Nutmeg & Custard' is Marcus Wareing's definitive guide to the kind of cooking you will want to share time and time again with family and friends. With...

By Khoo, Rachel, author, illustrator
Paperback. English.
Published London: Michael Joseph, 2015
Bestselling author Rachel Khoo is on the go once again with her latest cookbook. It is packed to the brim with 100 standout recipes, full-colour photography...

By Ramsden, Rosie, author
Hardback. English.
Published [London]: Ebury Press, 2014
This innovative cookbook, from an exciting new voice in cookery, turns the idea of the traditional recipe book on its head

By Swift, Martha (Martha Clare), 1969- author
Hardback. English.
Published London: Square Peg, [2015]
This title has recipes for everyone. Perhaps a glut of summer fruit will tempt you to make the strawberry milkshake cake. In spring you might fancy a...

By Torode, John, author
Hardback. English.
Published London: Headline, 2015
'My Kind of Food' is a very personal book from John Torode, full of the food that he loves to cook and eat, recipes that he makes away from the cameras...
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