Skip to Content

Online Library

Results 1 - 2 of 2

By Jaffrey, Madhur, 1933-
Paperback. English.
Published London: BBC, 2005
Combining readily available ingredients with simple step-by-step instructions, Madhur Jaffrey shows how to cook 40 well-known recipes covering soups and...

By Jaffrey, Madhur, 1933-
Hardback. English.
Published Rearsby: Clipper Large Print, 2006
Large print ed
Born into a sprawling house by the Yamuna River in Delhi, Madhur Jaffrey has always been around fine Indian cuisine. In this book, she tells the story...
Search results in RSS