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By Berry, Mary, 1935-
Hardback. English.
Published London: Dorling Kindersley, 2007
Do you want to cook fantastic food, but feel your kitchen skills aren't up to scratch? Let Mary Berry take you back to culinary basics and give you the...

By Slater, Nigel
Hardback. English.
Published London: Fourth Estate, 2005
Following the success of 'Real Food and Appetite', this is the tenth book from Nigel Slater, the award-winning food writer. His autobiography 'Toast'...
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