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By Ramsay, Tana
Paperback. English.
Published London: HarperCollins, 2010
Nothing beats the taste and comfort of real home made food. Best-selling cook Tana Ramsay has devised a fabulous range of mouth-watering recipes that...

By Graves, Hillary
Hardback. English.
Published London: Hodder & Stoughton, 2010
Containing over 60 foolproof recipes from the Little Dish company, this book makes cooking for small children a pleasure. All the recipes it features...

Paperback. English.
Published London: Dorling Kindersley, [2010?]
A mouth-watering cookbook of Fairtrade recipes, each featuring the most important ingredient of all - they are made with produce that is seeded, nurtured...

By Smith, Olly
Hardback. English.
Published London: Headline, 2010
Saturday Kitchen favourite Olly Smith has spent his life finding recipes to match the wild cauldron of flavours bursting to get out of his drinks cabinet...

By Blumenthal, Heston
Hardback. English.
Published London: Bloomsbury, 2010
Heston is back with six new feasts inspired by history, literature and legend. Each chapter charts the realisation of a feast, with its challenges and...

By Hart, Alice
Paperback. English.
Published London: Quadrille, 2010
Here, Alice Hart aims to encourage her generation of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead...

By Dorey, Martin
Paperback. English.
Published London: Saltyard, 2010
Say goodbye to roughing it. And hello to a new kind of freedom. With over 80 fabulously tasty recipes you can cook on just two rings and a few barbeque...

Hardback. English.
Published London: BBC, 2010
With entertaining and often humorous step-by-step demonstrations, some of the most talented chefs in the world show readers how to make aspirational,...
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