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By Smith, Delia
Hardback. English.
Published London: BBC, 1998
This is an easy-to-follow cookery course for people of all abilities. In this two-part series, Delia returns to the very roots of cooking to look at the...

By Smith, Delia
Hardback. English.
Published London: BBC, 1999
This is an easy-to-follow cookery course for people of all abilities. In this two-part series, Delia returns to the very roots of cooking to look at the...

By Smith, Delia
Hardback. English.
Published London: BBC, 2001
This third book in Delia Smith's simple-to-follow cookery course for people of all ages and abilities removes the fear and mystique for cooking the simplest...

By Oliver, Jamie
Hardback. English.
Published London: Michael Joseph, 2000
This book presents fresh ingredients, simple home-cooked food recipes and boundless enthusiasm from the chef. This second cookbook from Jamie Oliver with...

By Fearnley-Whittingstall, Hugh
Hardback. English.
Published London: Hodder & Stoughton, 2003
In this, the follow-up to his bestselling 'River Cottage Cookbook', the author introduces more than 100 brand new recipes and writes about the culinary...

By Smith, Delia
Hardback. English.
Published London: BBC, 1995
Accompanying the BBC TV series, this volume follows the success of Delia Smith's Summer Collection. The recipes include flavours and fragrances from around...

By Martin, James
Hardback. English.
Published London: Mitchell Beazley, 2009
James Martin is renowned for his simple easy-to-follow recipes and delicious, gutsy food. In this title he cooks comforting, tasty dishes that use the...

By Oliver, Jamie, 1975-
Hardback. English.
Published London: Michael Joseph, 2004
Jamie Oliver goes back to basics in the kitchen to revolutionise family meals. He encourages us to eat more healthily, to really enjoy our time spent...
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