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By Barker, Alex
Hardback. English.
Published London: Ultimate Editions, 1996
Every recipe in this book has straightforward step-by-step instructions with clear pictures to show the cooking techniques. The recipes use easy-to-find...

Hardback. English.
Published London: BBC, 2007
Featuring over 100 recipes from the show, this work brings together ideas from some of the nation's favourite chefs, including a variety of cuisines from...

By Hill, Shaun, 1947-
Hardback. English.
Published London: Mitchell Beazley, 2004
'How to Cook Better' is a practical, accessible and inspirational introduction to mastering key skills in the kitchen. Shaun Hill explains how the different...

By Middleton, Jane
Hardback. English.
Published Hove: Apple, c2002
With clear, reassuring advice to help mothers-to-be and new mothers choose the best foods for their babies and themselves, this work contains a range...

By Hom, Ken
Hardback. English.
Published London: Hachette Illustrated, c2004
Illustrated throughout, this cookbook presents 130 simple but delicious recipes by the celebrated chef Ken Hom. Featuring Hom at home, he pays tribute...

Hardback. English.
Published London: Collins & Brown, 2004
New fully updated ed
First published in 1948, the 'Good Housekeeping Cookery Book' is firmly established as a cook's bible. Updated to reflect the tastes of 2004, it is a...

By Karmel, Annabel
Hardback. English.
Published London: Dorling Kindersley, 2009
Bestselling author and children's food expert, Annabel Karmel, supplies all the answers to feeding your baby and toddler, from birth to age three

By Byatt, Adam
Hardback. English.
Published London: Bantam, 2010
Presenting his unique take on countless classic dishes that are worth staying in for, Adam Byatt's 'How to Eat In' is packed with over 100 recipes which...

By Graves, Hillary
Hardback. English.
Published London: Hodder & Stoughton, 2010
Containing over 60 foolproof recipes from the Little Dish company, this book makes cooking for small children a pleasure. All the recipes it features...

By Berry, Mary, 1935-
Hardback. English.
Published London: Dorling Kindersley, 2007
Whether you fancy soups, desserts or a delicious beef stroganoff, serve up 140 mouth-watering meals in minutes with these easy-to-follow recipes. Tips...