Skip to Content

Online Library

Results 1 - 10 of 92

By Edwards, Dean (Cook), author
Hardback. English.
Published London: Bantam Press, 2015
Dean Edwards' fail-safe recipes and down-to-earth style have made him a firm favourite with the millions of viewers who watch him cooking up a storm every...

By Conroy, Natalia, author
Hardback. English.
Published [London]: Ebury Press, 2014
Every modern kitchen features a fridge and a cupboard. The bare essentials. But for Natalia Conroy, they are an orchard - the source of abundant meals...

By Torode, John, author
Hardback. English.
Published London: DK, 2013
'MasterChef Cookery Course' teaches you everything you need to become a MasterChef from the very basics of cooking right up to planning more ambitious...

By Ford, Kate, author
Paperback. English.
Published London: Short Books, 2017
In this book, renowned food blogger Kate Ford presents the easy way to 'go vegan' - showing you how to conjure up healthy, nutritious meals in just 15...

By Green, Daniel, 1970- author
Paperback. English.
Published London: Kyle Books, 2016
In this text, Daniel Green provides you with the perfect diet. The book is full of delicious, nutritious recipes, using only the fruits, veg, meat, seafood...

By Swift, Martha (Martha Clare), 1969-
Hardback. English.
Published London: Square Peg, 2011
From staff-favourite recipes and hand-me-down cakes from their mums to the secret of perfect icing and sugar decorations, this book is a mouth-watering...

By Fearnley-Whittingstall, Hugh, author
Hardback. English.
Published London: Bloomsbury, 2013
Fruit is pretty much the perfect food: bountiful, delicious and colourful, it also helps us to fight infection, stresses and strains. With 180 delicious...

By Gellatly, Justin Piers, author
Hardback. English.
Published London: Fig Tree, 2014
Justin Piers Gellatly is one of Britain's best bakers. Head Baker and Pastry Chef at St John for twelve years, Justin created the St John Bakery and restaurants...

By Allen, Rachel, 1971- author
Hardback. English.
Published London: HarperCollinsPublishers, 2014
Rachel Allen's 'Sweet Things' will satisfy even the sweetest sweet tooth. Featuring 100 mouthwatering recipes and lavish photography of the finished dishes...

By Patel, Kaushy
Hardback. English.
Published London: Saltyard, 2012
An authentic and vibrant cookbook, with over 100 recipes for delicious vegetarian Indian food from Ramsay's Best Restaurant runner-up, Prashad
Search results in RSS