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Squirrel pie

Squirrel pie

Luard, Elisabeth, author

Elisabeth Luard is one of the culinary sphere's most entertaining voices. She has travelled extensively throughout her life, discovering extraordinary ingredients in unusual places, meeting fascinating people and exploring different cultures. Being a grandmother has certainly not quenched her thirst for adventure. Here, finally, is her enchanting food memoir, where she will share her intrepid adventures with you. Embark on an exhilarating journey through forests, river valleys, islands and deserts as Elisabeth takes you along the Romanian leg of the Danube river and to the blueberry barrens of Maine, to beach shacks in Hawaii and to the red earth of a Tuscan hillside

Paperback, Large print, Book. English.
Published Rearsby: Clipper Large Print Books, 2016
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  • Cheltenham – Earliest copy due back 29th July

    Barcode Shelfmark Loan type Status
    9937853443 Food & Drink 641.5 Large Print Due back 29th July

Details

Statement of responsibility: Elisabeth Luard
ISBN: 1510038477, 9781510038479
Physical Description: 521 pages (large print)
Subject: International cooking.; Food and Drink.; Luard, Elisabeth Travel.; Large type books.