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Good Housekeeping cookery book: the cook's classic companion

Good Housekeeping cookery book: the cook's classic companion

Good Housekeeping Institute (Great Britain)

First published in 1948, the 'Good Housekeeping Cookery Book' is firmly established as a cook's bible. Updated to reflect the tastes of 2004, it is a collection of more than 850 foolproof, step-by-step recipes collated and triple tested by the renowned Good Housekeeping Institute

Hardback, Book. English.
New fully updated ed.
Published London: Collins & Brown, 2004
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Available at Minchinhampton Community Library.

  • Minchinhampton Community Library – One available

    Barcode Shelfmark Loan type Status
    9925275962 General Non-Fiction 641.5 Adult Non-Fiction Available

Details

ISBN: 1843401150, 9781843401155
Note: Previous ed.: London: Ebury, 1998.
Note: Includes index.
Physical Description: 608 p. : col. ill. ; 26 cm.
Subject: Cookery.
Alternative Title: Cookery book