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The great British bake off: how to turn everyday bakes into showstoppers

The great British bake off: how to turn everyday bakes into showstoppers

Collister, Linda; Hollywood, Paul; Berry, Mary, 1935-

Inspired by the 'Showstopper Challenge' section of BBC2's popular competitive baking show, this book covers a wide range of bakes, from large and small cakes to biscuits, pastry, breads, puddings, and more. Also includes special finishes using chocolate curls and ribbons and spun sugar

Hardback, Book. English.
Published London?: BBC, 2012
Rated
from 4 users

Available at several branches, see below.

  • Cirencester – One available

    Barcode Shelfmark Loan type Status
    9937880483 Food & Drink 641.815 Adult Non-Fiction Available
  • Gloucester – One available

    Barcode Shelfmark Loan type Status
    993408449X General Non-Fiction 641.815 Adult Non-Fiction Available
  • Hucclecote – One available

    Barcode Shelfmark Loan type Status
    9934340208 General Non-Fiction 641.815COL Adult Non-Fiction Available
  • Newent – One available

    Barcode Shelfmark Loan type Status
    9934079321 General Non-Fiction 641.815 Adult Non-Fiction Available
  • Painswick Community Library – One available

    Barcode Shelfmark Loan type Status
    9936560833 General Non-Fiction 641.815 Adult Non-Fiction Available
  • Stroud – One available

    Barcode Shelfmark Loan type Status
    9934084783 General Non-Fiction 641.815 Adult Non-Fiction Available
  • Up Hatherley – One available

    Barcode Shelfmark Loan type Status
    9934081083 General Non-Fiction 641.815 Adult Non-Fiction Available
  • Longlevens – Earliest copy due back 18th December

    Barcode Shelfmark Loan type Status
    993408242X General Non-Fiction 641.815 Adult Non-Fiction Due back 18th December

Details

Statement of responsibility: Linda Collister ; technical challenge & signature bake recipes by Mary Berry and Paul Hollywood
ISBN: 1446417948, 1849904634, 1849907633, 9781446417942, 9781849904636, 9781849907637
Note: TV tie-in.
Note: Includes index.
Physical Description: 319 p. : col. ill., col. ports. ; 26 cm.
Subject: Baking.; Food and Drink.